UN’AZIENDA CHE PROSEGUE LEGANDO IL PRESENTE AI RACCONTI E ALLE MAGIE DEL TERRITORIO

Una cantina che si sviluppa su un’area coperta di oltre 8.000 mq. Losito e Guarini è la casa vinicola diventata la prima azienda di settore dell’Oltrepo’ Pavese e una delle più importanti produttrici di vini della regione Puglia.

Bonarda Amabile / DOC Oltrepò Pavese EN
Bonarda Amabile, Le Cascine

This wine pairs well with cold cuts, pasta and tortelli, grilled meat and fresh cheese.

CAMPAIGN FINANCED ACCORDING TO REG. EU No. 1308/2013

Description

Description

Bonarda Amabile / DOC Oltrepò Pavese

ORIGIN: Oltrepò Pavese

VINE VARIETY: Croatina in purity and Barbera in small percentages.

SOIL: Clayey, slimy with calcareous marl, located around the 45° parallel north

GRAPE CULTIVATION: Guyot-trained

HARVESTING: By hand and mechanical harvesting.

VINIFICATION: Grape pressing and destemming with maceration on the skins and fermentation at controlled temperature with cultured yeasts.

REFINING: In stainless steel vats, followed by a second natural fermentation in pressurized vats at 18°C temperature. During ageing the wine undergoes several analytical controls to assure its integrity.

BOTTLING: Cold sterile

ALCOHOL CONTENT: 11%vol 

COLOUR: Vivid ruby red with purplish tinges.

NOSE:Intense and persistent, fruity and fragrant. It reminds of blackberries and strawberries.

PALATE: Fresh, pleasantly round and balanced, with a pleasant sparkling hint.

INTERNATIONAL PAIRINGS: Waffeln – Germany, Vienna sausages with sauerkraut – Austria

SERVING TEMPERATURE: 12 – 14°C

CURIOSITY: The name has an uncertain origin: it seems to derive from the Lombardic “bono hard”, which means strong and brave.