UN’AZIENDA CHE PROSEGUE LEGANDO IL PRESENTE AI RACCONTI E ALLE MAGIE DEL TERRITORIO

Una cantina che si sviluppa su un’area coperta di oltre 8.000 mq. Losito e Guarini è la casa vinicola diventata la prima azienda di settore dell’Oltrepo’ Pavese e una delle più importanti produttrici di vini della regione Puglia.

Primitivo / IGT Puglia EN

This wine is ideal with roasted red meats, mixed grilled meats, first courses with meat sauces, medium-aged cheeses and legumes soups.
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Description

Description

Primitivo / IGT Puglia:

ORIGIN: Apulia in the provinces of Taranto and Brindisi.

VINE VARIETY: Monovarietal Primitivo

SOIL: Medium-textured located around the 40° parallel north.

GRAPE CULTIVATION: Espalier.

HARVESTING: Mechanical harvesting.

VINIFICATION: Grape pressing and destemming and fermentation with maceration on the skins with cultured yeasts at 25° controlled temperature.

REFINING: Temperature controlled stainless steel vats. During ageing the wine undergoes several analytical controls to assure its integrity.

BOTTLING: Cold sterile

ALCOHOL CONTENT: 13%vol

COLOUR: Ruby red.

NOSE: Intense aroma, Mediterranean herbs and spicy finish with hints of dill.

PALATE: Balanced, lingering with marked herbaceous hints.

INTERNATIONAL PAIRINGS: Lentil soup (Egypt) – Kofte kebabs (Turkey)

SERVING TEMPERATURE: 16 – 18°C

CURIOSITY: The first reliable historical documents about the diffusion of this vine date back to the second half of the 18th century thanks to Don Francesco Filippo Indellicati who noticed a vine in his vineyard which reached ripening before the others giving black, sweet and tasty grapes that could be harvested already at the end of August.